Good Food is Everybody's Business
Mashing together observations from three of his books – Food Rules, In Defense of Food, and The Omnivore’s Dilemma – Michael Pollan covered subjects ranging from America’s eating disorder and “nutritionism” to healthy living and the wisdom of food.
An old-fashioned county fair gathered farmers, their families, and hundreds of “city folk” to meet and connect over good food. Barns full of prize-winning livestock; exhibits of garden produce, baked goods and preserves; and lots of music and excitement helped build a sense of community. Seattle Tilth’s annual Harvest Fair is an urban version, but all of the components are there!
